And then...there is butter, yogurt, cheese, ice cream, and more of all of the above!
Oh my goodness - Yum. I think I have a new hobby. Today's goal? Figuring out how to make my own cheese press.
(My cheese guide has been Home Cheese Making. Paneer, bondon, lemon cheese, cottage cheese, and mozarella - all so good. So far, though, this one with a bit of fresh rosemary, salt and garlic has been the hands-down favorite. Any other recommendations for me?)